My persuasive argument thesis is Eating a lot of sugary foods is worse for children than for adults.
1. What
do people already know about my topic?
Every person knows that eating too much sugary foods is bad for all people regardless of age. If people eat too much sugar, they can be addicted to it. Also, if it is too much, it can cause a disease like diabetes or tooth decay.
2. What
research has already been done about my topic?
http://www.bbc.co.uk/science/0/21835302 a study that children tend to crave sugar more than adults
http://www.bbc.co.uk/science/0/21843942 I think it would be a good background information that can explain the current situation
http://www.npr.org/blogs/thesalt/2011/09/26/140753048/kids-sugar-cravings-might-be-biological physiological facts why children crave sugar, contains specialists' opinions.
http://www.medicalnewstoday.com/articles/262978.php How much sugar is hidden in your food, want to describe current situation.
3. What
are the implications of my argument (What if I'm right? What if I'm right and
people ignore me?
If eating sugary foods is worse for children than adults, there will be an increasing need to educate children of eating sugar. Therefore, by educating that eating sugar in an early age is bad, the children's health will be better, and the healthy children will grow as healthy adults.
My narration
As I talk about
the preference for sweet flavors, I will explain you the background
information why children crave sugary
foods more than adults in terms of physiology and evolutionary theory.
Moreover, I will suggest the risk of eating sweet foods for children in current
situation.
Sugar is
a simple carbohydrate that belongs to a class of chemically-related sweet-flavored
substances. It comes in many different forms. The three main types of sugar are
sucrose, lactose, and fructose. First
I will tell you why people find sugar so addictive. Sugar can be a dangerous
mood booster. It prompts the body to release serotonin, which makes you feel
happy, into the blood stream. The instant happiness and joy we get from sugar
is why we crave it when we celebrate ourselves and seek comfort and reward.
However, the sugar craving that makes us happy triggers an increase in insulin
as the body wants to bring blood glucose levels back to normal. This has the
knock-on effect of ‘sugar craving’. This is the physiological explanation of
the reason why people become addicted to sugar. Especially for children who are growing, the physiological
effect is more intense. According to Sue Coldwell, a researcher atthe University of Washington who has studied kids and sweets, and her
colleagues, growing bones actually secrete hormones that can influence
metabolism. They said metabolic hormones like leptin and insulin have been
shown to act on brain areas that control cravings and appetites. It means that
the hormones from growing bones of children make them crave sugary foods.
To understand my thesis, it is important to know the evolutionary theory of craving sugary foods. Many scientists believe a child’s preference for sweet foods is an evolutionary hangover. As children preferred high-calorie foods in times gone by, they would have had a better chance of survival when food sources were unreliable. It has been proven that sugar is a natural pain reliever in children from the research of Mennella who works at the MonellChemical Senses Center. This theory and research suggests the evolutionary evidence that children enjoy sugary foods far more than adults.
To understand my thesis, it is important to know the evolutionary theory of craving sugary foods. Many scientists believe a child’s preference for sweet foods is an evolutionary hangover. As children preferred high-calorie foods in times gone by, they would have had a better chance of survival when food sources were unreliable. It has been proven that sugar is a natural pain reliever in children from the research of Mennella who works at the MonellChemical Senses Center. This theory and research suggests the evolutionary evidence that children enjoy sugary foods far more than adults.
However, children’s preference for sweet
foods cannot be an advantage anymore in current situation even though it has
helped them survive in the past. Rather, it is very dangerous for children to
prefer sugary foods in a modern world. In a modern world, manufacturers often
add extra sugar to food because it makes them taste better. Even though the
information is mentioned in the food labels, the consumers don’t recognize it
as sugar because sugar has various forms of words. Therefore, the consumers are
impossible to determine the amount of sugar they are eating. They eat sugar
more than they imagine without recognizing the truth about sugar.
댓글 없음:
댓글 쓰기